Verns Toffee: How to Build a Resilient, Family-Owned Business with Patrick O’Neill

Founded in 1976, Vern’s Toffee is a 3rd generation, family-owned and operated FoCo business that handcrafts butter almond toffee the old-fashioned way. Join the 3rd generation owners, Patrick and Stefanie as they share the struggles and victories of taking over and running this business. Learn about how they’ve pivoted from a business perspective while sticking to the basics, like their original recipe for old-fashioned hand-stirred toffee.